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Hot Pineapple BBQ Sauce

Hot Pineapple BBQ Sauce

Hot Pineapple BBQ Sauce adds a tropical twist with sweet, spicy, and tangy flavors. Made with crushed pineapple, Memphis style BBQ sauce, Buffalo sauce, and optional habanero powder. Perfect for soy curls, grilled tofu, or as a dip for fries.
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Prep Time 10 minutes
Total Time 10 minutes
Course: Sauces
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 1/2 cups BBQ sauce, refer to post above - use a thick sweet and smoky style sauce
  • 1/4-1/2 cup Franks RedHot, depending on tangy your BBQ already is
  • 1 cup fresh pineapple chunks or 3/4 cup canned crushed pineapple
  • 1/8 teaspoon habanero powder, optional

Method
 

  1. Place all of the ingredients in a blender and blend until smooth. Transfer to an airtight container and refrigerate for up to 2 weeks.